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Process Mode
FullCount’s Process Mode was custom designed to streamline tray service operations for senior living communities. By utilizing this feature, you can take multiple orders at once, place them on hold until ready to prepare the food, and then process at one time. This eliminates the need for manual entry and helps to reduce errors in…
Read MoreHidden Benefits You Didn’t Know About
While running your senior living community, you are always looking for ways to improve operations and increase sales. One important tool you can use to achieve these goals is a Point of Sale system. And if you haven’t upgraded to FullCount, now is the time to do so. FullCount is designed to streamline your business…
Read MoreSelf-Serve Technology Improves Quality of Life
Imagine the difference it would make if your residents could shop for their daily necessities with ease and convenience, right from their own senior living community. No more long lines or crowded stores. With the advent of self-serve technology, this is now possible. 365 Retail Markets, a parent company of FullCount, specializes in self-serve products…
Read MoreResident Portal: A Game Changer in Your Dining Room
A key feature of a comprehensive, Point of Sale system for senior living is a resident portal. FullCount’s portal is designed to enhance the lives of senior living operators and residents. With the integrated portal, your residents can make dining reservations, view menus, place orders online, and check account information quickly and easily. The online…
Read MoreUtilize Existing Database Info for Point of Sale
Did you know that one of the many benefits of FullCount is its ability to automate information updates with many major Electronic Health Record (EHR) and billing systems? Our ADT integration pulls information from an existing database into the FullCount system, saving critical labor hours and reducing human error. Users of PointClickCare, Netsmart, Vitals, and…
Read MoreFood & Beverage – Made ONLY for Senior Living
Technology throughout the senior living industry is becoming increasingly competitive. How do operators decide what options fit best within their community? When considering adopting new technology, most operators ask themselves, “How will this help us achieve operational excellence, while mitigating the challenges we’re currently facing?” In order to solve these problems, it is critical for technology…
Read More2023 Senior Living Dining Trends
Shift from Comfort to Variety, Interrupted As an unexpected side effect of COVID-19, senior living residents began requesting comfort foods more often. In the face of daily unknowns, they craved the familiarity offered by comfort food. With a ‘new normal’ emerging, residents are settling in and requesting broader food options again. In response, operators are…
Read MoreSenior Living – The Benefits of Automation
Facing a 15-20 year labor shortage, senior living executives are learning to embrace automation in their operations and encouraging the uptake of automation technologies by their residents. Here’s a sampling of some opportunities to drive down labor usage in your community. Online Ordering Residents can order from their room. Orders conveniently print out right in your…
Read MoreLabor Crisis: Bad Now and Getting Worse
If you are a Senior Living executive, either an Executive Director, VP of Operations, Dining Director, or Chief Financial Officer, you know your biggest challenge in 2021 is staffing. Most of the statistical analysis for Senior Living has been concentrated in Assisted Living, but with our base of 500+ Independent Living facilities, we are seeing…
Read MoreDigital Seniors and Transportation
Digital Seniors: Time to go Virtual? Talk to a Senior in your life (or if you are a Senior) and you’ll learn three things near and dear to them: 1. They want independence2. They don’t want to be a burden3. They don’t want to be shut in Transportation is closely linked to those three priorities,…
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